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Depot Institutionnel de l'UMBB >
Browsing by Author Boudjema, Khaled
Showing results 1 to 10 of 10
| Date de publication | Titre | Auteur(s) | | 2024 | Commercial thyme essential oil as natural beverage preservative and molecular docking study on its mode of action against Saccharomyces cerevisiae | Lotmani, Zineb; Boukhatem, Mohamed Nadjib; Boudjema, Khaled; Rezzoug, Hamida; Benelmouffok, Amina Bouchra; Tomi, Pierre |
| 2008 | Essai d'optimisation de la production d'acide lactique sur lactosérum par stroptococcus thermophilus | Boudjema, Khaled |
| 2020 | Evaluation of some biological activities of phenolic compounds obtained from two Algerian medicinal plants : mentha rotundifolia and satureja calamintha | Benfares, Redhouane; Boudjema, Khaled; Behlali, Hadjira; Imedjdouben, Imene; Kennas, Abderrezak; Fazouane, Fethia; Jaroslava, Švarc-Gajić |
| 2023 | Factors affecting acid protease production by Mucor circinelloides MG603064.1 through SmF process: characterization and fromage frais making | Bensmail, Souhila; Boudjema, Khaled; Naimi-Fazouane, Fethia; Bensmail, Samira; Djouahra-Fahem, Djamila; Ferhoum, Fatiha; Bourfis, Nassima |
| 2023 | Isolation and identifcation of thermotolerant yeast strains producing bioethanol from agro‐food wastes | Gherbi, Younes; Boudjema, Khaled; Djeziri, Mourad; Fazouane–Naimi, Fethia |
| 2024 | A novel anti-candidiasis cream formulation based on Melissa officinalis and Lavandula stoechas essential oils synergism | Rezzoug, Hamida; Bouchenak, Ouahiba; Boudjema, Khaled; Benabdelkader, Tarek; Felix, Tomi; Pierre, Tomi; Djilani, Selma |
| 2015 | Optimization of the bioethanol production on sweet cheese whey by saccharomyces cerevisiae DIV13-Z087C0VS using response surface methodology (RSM) | Boudjema, Khaled; Fazouane-Naimi, Fethia; Hellal, Amina |
| 2020 | Production of Extracellular Rennin-Like Enzyme by a Newly Isolate Mucor circinelloides (von Tieghem) and its Application in Camembert Cheese Making | Bensmail, Souhila; Boudjema, Khaled; Naimi-Fazouane, Fethia |
| 2016 | Valorisation du lactosérum pour production de biocarburant (Bioéthanol) | Boudjema, Khaled |
| 2023 | Valorization of carob seeds as a functional food | Lagha-Benamrouche, Samira; Boudjema, Khaled; Rezgui, Walid; Djeziri, Mourad; Hezil, Djamila |
Showing results 1 to 10 of 10
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