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Veuillez utiliser cette adresse pour citer ce document : http://dlibrary.univ-boumerdes.dz:8080/handle/123456789/2948

Titre: ANTIMICROBIAL ACTIVITY OF OIL EXTRACTED FROM THE ALMONDS OF THE FRUITS OF ARGANIA SPINOSA IN THE WEST OF ALGERIA (MOSTAGANEM)
Auteur(s): Behidj-Benyounes, Nassima
Dahmane, Thoraya
Behidj, Khadidja-Kenza
Chebouti, Nadjiba
Henni, Amina
Mots-clés: Argania spinosa
oil
several microorganisms
almonds
antimicrobial activity
ANTIBACTERIAL ACTIVITY
PLANTS
Date de publication: 2014
Référence bibliographique: 14th International Multidisciplinary Scientific Geoconference (SGEM) Location: Albena, BULGARIA Date: JUN 17-26, 2014
Collection/Numéro: 14th International Multidisciplinary Scientific Geoconference (SGEM) Location: Albena, BULGARIA Date: JUN 17-26, 2014;GEOCONFERENCE ON NANO, BIO AND GREEN - TECHNOLOGIES FOR A SUSTAINABLE FUTURE, VOL I (SGEM 2014) Book Series: International Multidisciplinary Scientific GeoConference-SGEM Pages: 239-244
Résumé: This work examines the study of the antimicrobrial effect of oil extracted from the almonds of Argania spinosa L. (Sapotaceae) in the area of Stida (Mostaganem). This natural substance is extracted by using the Soxhlet. The antimicrobial activity of this oil is evaluated on several microorganisms. It has been tested on five bacterial strains; Escherichia coli, Pseudomonas aeruginosa, Klebsiella pneumoniae, Bacillus subtilis and Staphylococcus aureus. The extract has been studied by using Candida albicans. It should be noted that these agents are characterized by a high frequency of contamination and pathogenicity.
URI/URL: http://dlibrary.univ-boumerdes.dz:8080/handle/123456789/2948
ISBN: 978-619-7105-20-9
ISSN: 1314-2704
Collection(s) :Communications Internationales

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